Only a small amount of this luxurious product can be taken from a single fish.
Haranbo, the belly part of bonito, is lavishly used.
It is characterized by its rich, fatty flavor.
We hope you will enjoy the flavor that spreads in your mouth.
Contact Us
Click here to make a reservation
Store Information
![Official] Tosa Myojin](https://media-01.cmosite.com/wp-content/uploads/sites/1595/2025/03/11123948/logo.jpg){kind=logo}
Official] Tosa Myojin
- address (e.g. of house)
- 〒101-0044
1-9-19 Kajicho, Chiyoda-ku, Tokyo
GEMS Shin-Nihonbashi 1F - Access
- 3-minute walk from Shin-Nihonbashi Station on the Sobu Main Line
3 minutes walk from Mitsukoshimae Station on Tokyo Metro Ginza Line
4-minute walk from Kanda Station on the Yamanote Line - Phone number
- 050-5448-6557
- Business Hours
- Monday-Friday
11:30-14:00 (L.O. 13:30)
17:00-23:00 (L.O. food 22:00, drinks 22:30)
Saturday
15:00-22:00 (L.O. food 21:00, drinks 21:30) - regular closing day
- Sundays & Holidays
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB UnionPay
- Electronic Money ;. Rakuten Edy WAON nanaco iD QUICKPay
- QR code payment ;. PayPay Alipay
- remarks
- no smoking in the entire restaurant
About Reservations
*Reservations for the course will be accepted until the day before.
*Dinner time is 2 hours for seating.
-Food orders are limited to 1 hour
-Drinks can be ordered up to 1 hour and 30 minutes
*One hour seating is available during lunch time.
